The Kitchen Container
Old Post Office Ln, Carrum VIC 3197, AustraliaCafe
23 W 56th St, New York, NY 10019, United States
Menu and hours last checked
Tina's Cuban, located at 23 W 56th St, New York, NY, offers a vibrant taste of Cuba right in the heart of Manhattan. Known for its lively atmosphere and delicious Cuban comfort food, this spot is perfect for anyone craving a quick bite or a relaxed meal. Whether you're dining in, taking out, or ordering delivery, Tina's Cuban has got you covered with various service options, including no-contact delivery for added convenience. The menu features flavorful Cuban dishes that are sure to satisfy your cravings, from robust coffee to comforting plates that will make you feel like you're in Cuba itself. If you're on the go, their quick bite options are ideal, making it easy to enjoy a delicious meal at your own pace. Tina's Cuban is more than just a place to eat; it's a slice of Cuban culture in the middle of New York City.
Prices and dish names are transcribed from the restaurant's printed menu, photographed in August 2026 and reproduced on the menu page. Hours, address and service options come from the restaurant's public business profile. An editor confirmed the restaurant was trading on 4 September 2026. Something wrong? Tell us.
23 W 56th St, New York, NY 10019, United States
Popular lunch spot in midtown. The lines can get long but moves. They have daily lunch special for sandwiches and rice platters. The chicken stew I got was flavorful and the green sauce has a nice kick to it but not super spicy. If you head to the back there’s seating to enjoy your meal.
This place deserves every star and good review it receives. The spot has a welcoming atmosphere. Efficient service from friendly staff. Their dishes make eating here pleasurable. I found much to like about this place.
Really good Cuban food! I highly recommend the empanadas and and pork chunks (Masitas de Puerco). Got: -several empanadas: spinach, guava, cheese -Papa rellena (beef) -tostada w/ queso -masitas de puerco (with arroz moro, potato salad, and maduros) Empanadas had a perfect consistency - nice crispy shell with a soft gooey interior. The tostada was maybe the only thing I wouldn't get again. It was maybe a little overcooked. The fried pork chunks were excellent. Tender and moist. Nice sweet plantains and the rice was tasty as expected.
Tell us what you ordered and what it cost. Two or three sentences about one dish is more useful to the next person than a star rating.
Nearest first, then across the Rio Grande Valley.